Pizza at Sally’s by author/illustrator Monica Wellington
Age Range: 3 years – 7 years
Publisher: Dutton Books for Young Readers
Publication Date: June 1, 2006
In this picture book, the audience learns to make a scrumptious cheese pizza in Sally’s pizza store. Sally gathers tomatoes in a community garden, receives delivered bags of milled flour and purchases cheese at a neighboring store. This business owner shows readers that her ingredients come from a variety of places. Anticipation displayed on customers’ faces will have viewers also wanting to go to Sally’s for a slice. Many action verbs sprinkle this story as Sally creates her pizza pies. Illustrations are striking and easy to understand. At the end of this book there is a recipe for making pizza.
Dough Knights and Dragons by author Dee Leone and illustrator George Ermos
Ave Range: 5 and up
Publisher: Sterling Children’s Books
Publication Date: October 3, 2017
When a knight stumbles upon a dragon’s cooking supplies, a friendship brews. Except, aren’t dragon’s suppose to devour knights and knights suppose to slay dragons? As a competition that expects them to destroy each other draws near, one deep fried disaster sparks a witty idea. What begins as an activity shared by two, changes policy in Magical Kingdom in this rhyming picture book. Appetizing story. Gourmet illustrations.
Christmas Cookie Day ! by author Tara Knudson and illustrator Pauline Stewert
Age Range: preschool – grade 2
Publication Date: October 9, 2018
In this rhyming board book, a bear and cub teach readers how to make holiday cookies. Great book to read to a children’s cooking group or to enjoy at home or school with youngsters. Illustrations show details associated with the text so children learn words related to baking cookies. This book comes with a Christmas Cookie Day recipe.